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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Whole Wheat Waffles Recipe

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This recipe for Whole Wheat Waffles is from Sobrevilla-Garibay Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups whole wheat flour
2 tsp baking powder
1/2 tsp salt
2 tsp sugar
2 cups milk
2 eggs
1 tsp melted butter
Directions:
Directions:
Separate egg whites and beat them until they turn into white snow
Mix all the milk, melted butter, sugar and egg yolks into smaller bowl
Mix until sugar dissolves
Put all dry ingredients (flour, baking powder and salt) into bigger bowl and pour in batter
Mix until most of batter is nice and even, without overdoing it
Gently mix egg whites into batter
Bake waffles using one cup of batter into preheated iron waffle and close
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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