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Key Lime PIe Recipe

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This recipe for Key Lime PIe is from Sobrevilla-Garibay Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (14 oz each) fat free condensed milk
4 large egg yolks
1 cup lime juice (about 7-8 limes)
4 grated limes
Directions:
Directions:
Preheat oven to 375º F
Combine all ingredients and mix well
Pour onto 10-12 inch pie crust
Bake for 20 minutes
Refrigerate overnight
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
Add lemon zest on top for decoration

 

 

 

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