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Mama Faye's Cookies While You Sleep Recipe

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This recipe for Mama Faye's Cookies While You Sleep is from Around the Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Egg Whites
1/4t.Vanilla
2/3c.Sugar
1/4t. Cream of Tartar
pinch of Salt
Directions:
Directions:
Beat egg whites till frothy, add Cream of Tartar, beat about 10 minutes. Add sugar 1T. at a time--Beating well after each addition. Beat until you do not feel sugar when pressed between your fingers. Add vanilla. Drop by teaspoons close together on a foil lined cookie sheet. Preheat oven to 350 then put cookies in oven and immediately turn off. Leave in the oven until morning, do not open oven for at least 2 hours. Preferably over night.
Personal Notes:
Personal Notes:
Mama Faye also called these Meringue Kisses. Sissy submitted this recipe and I remember Mama Faye made these often. We could eat them plainly or often she would top with ice cream and Hot fudge or Caramel Sauce. A real treat! She also had a version called Meringue Cookies which were the exact ingredients with putting them in a 275 degree preheated oven and baking for 40 to 60 minutes.

 

 

 

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