Pork Tenderloin - Almond Crusted with Dried Cranberry-Apple Conserve Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: Pork:
2 (1 lb) pork tenderloins
2 c. fresh breadcrumbs
3 Tbsp. sliced almonds, finely chopped
1 Tbsp. dried rosemary
1 tsp. ground pepper, coarsely chopped
1/2 tsp. salt
2 large egg whites, lightly beaten
Cooking spray
Dried Cranberry-Apple Conserve:
Rosemary Sprig (optional)
2 c. sweetened dried cranberries (such as Craisins)
1 1/2 c. boiling water
1/3 c. diced dried apple
1/4 c. raisins
1 Tbsp. minced crystallized ginger
1/3 c. white wine vinegar
3 Tbsp. sugar
1/8 tsp. ground red pepper
Dash of ground allspice
Dash of ground cinnamon
Dash of ground ginger
1/4 c. red plum or raspberry jam
|
|
Directions: |
Directions:Pork:
Preheat oven to 425º
Combine breadcrumbs and next 4 ingredients (breadcrumbs through salt) in a shallow dish
Dip pork in egg whites; dredge in breadcrumb mixture
Place pork on a broiler pan coated with cooking spray
Bake pork for 30 minutes or until meat thermometer registers 160º
Cover with foil and let stand 10 minutes; cut into 1/4" slices
Serve with Dried Cranberry-Apple Conserve and garnish with rosemary sprig
Dried Cranberry-Apple Conserve:
Combine first 5 ingredients listed above; cover fruit mixture
Let stand 30 minutes
Combine vinegar and next 5 ingredients (vinegar through ground ginger) in a small saucepan; bring to a boil; stirring frequently
Add fruit mixture
Bring to a boil, stirring frequently; reduce heat and simmer 5 minutes
Stir in jam
Remove from heat; let cool to room temperature
Serves 10 |
|
Personal
Notes: |
Personal
Notes:
All of the great leaders have had one characteristic in common: it was the willingness to confront unequivocally the major anxiety of their people in their time. This, and not much else, is the essence of leadership.
John Kenneth Galbraith
Violets by the mountain path;
There is something humble about them.
Basho
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Pork Tenderloin - Almond Crusted with Dried Cranberry-Apple Conserve is from