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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Eclair Cake Recipe

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This recipe for Eclair Cake is from From home with love. Shepard/Lee Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
1 box graham crackers
1 box instant vanilla pudding (fix according to package)
1 container cool whip
1 container chocolate icing

Directions:
Directions:
Make pudding according to package.
Combine pudding and cool whip.
Layer bottom of casserole with graham crackers (may have to break some to fit)
Spoon pudding mixture over graham crackers
Place second layer of graham crackers over top of the pudding mixture.
Melt icing in microwave and spread over top of graham crackers evenly.
Let set at least one hour before serving.

 

 

 

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