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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

RUSSIAN TEA Recipe

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This recipe for RUSSIAN TEA is from Moeller / Holmquist / Griesbach Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Tang
3/4-cup regular (not sweetener or lemon) instant tea (can use decaf)
1 1/3 cups sugar
1 tsp ground cloves
1 tsp cinnamon
Directions:
Directions:
Mix well Pretty in plain glass jar.
Use 2 -3 tsp per mug of boiling water.
Personal Notes:
Personal Notes:
Lois Griesbach has this recipe among her hand written recipe. It is great on a cold winter day. Liz Griesbach found it very good for the upset stomach that comes with morning sickness.

 

 

 

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