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Pina Colada Cream Dessert Recipe

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This recipe for Pina Colada Cream Dessert is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Remember this has long freezing times.
1 can sweetened condensed milk
1 c milk
1/2 c frozen pineapple juice concentrate, thawed
2 T lime juice from concentrate
3/4 c coconut
Directions:
Directions:
Combine Sweetened condensed milk, milk and juices. Transfer to 9x9 baking pan. Cover and freeze for 2 hrs. or until almost firm.
Break frozen mix into small chunks; transfer to chilled large bowl. With mixer, beat til smooth, but not melted. Stir in coconut. Return to pan, cover and freeze 6 hours or until firm. To serve scoop into dessert dished or parfait glasses.

 

 

 

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