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Spaghetti Casserole Recipe

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This recipe for Spaghetti Casserole, by , is from What's Cooking in the Acre? , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Scott
Added: Tuesday, September 20, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. hamburger, browned
1 can tomato soup
2 cans Franco spaghetti sauce or Campbell's spaghetti and cheese tomato sauce
1 c. cheddar cheese
1 small onion, sauted
1 small bell pepper

Directions:
Directions:
Mix all together(reserve a little of cheddar cheese for topping) and simmer on top of stove for about 20 minutes. Sprinkle reserved cheddar cheese on top. Bake in 350 degree oven to melt cheese on top of casserole.

 

 

 

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