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Charlotte's Stuffed Mushrooms Recipe

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This recipe for Charlotte's Stuffed Mushrooms, by , is from Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lesa Postel
Added: Monday, September 19, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. mushrooms, washed and stems removed
1 stick butter, melted
1 8 oz. package cream cheese, softened
1 lb. bacon, cooked and crumbled
2 bunches green onions, chopped with green tops
garlic powder
pepper

Directions:
Directions:
Mix cream cheese, bacon, green onions, garlic powder and pepper. Dip mushrooms in butter and stuff with cream cheese mixture.

Bake at 350 degrees for 15-20 minutes.

Serve hot.

Personal Notes:
Personal Notes:
This recipe actually came from Peggy!

 

 

 

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