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No Bake Butterfinger Pie Recipe

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This recipe for No Bake Butterfinger Pie is from Cook'n BA Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 Butterfinger candy bars
8 oz cream cheese, softened
12 oz cool whip
1 graham cracker pie crust
Chocolate syrup (optional)
Directions:
Directions:
Put 6 candy bars in a blender to crush them up. Make sure there are no large chunks. Mix together the crushed candy bars, cream cheese and cool whip. Pour mixture into pie crust. Coarsely chop the last candy bar to sprinkle on top of pie. Drizzle with chocolate syrup, if desired. Chill pie at least 1 hour then serve.

 

 

 

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