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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Grandma's Custard Pie Recipe

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This recipe for Grandma's Custard Pie is from The Case Family's Cookbook Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Eggs
5 tbsp. Sugar
1/2 tsp. Nutmeg
2 Cups Milk
Directions:
Directions:
Mix all well and pour into pie crust. Bake at 305º until knife inserted into center comes out clean, approximately 40 minutes.
Personal Notes:
Personal Notes:
This recipe is over 100 years old. :)

 

 

 

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