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Crusty Hot Biscuits Recipe

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This recipe for Crusty Hot Biscuits is from Yutzy Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/4 c sifted flour
4 tbsp baking powder
1/2 tsp cream of tarter
1/2 tsp salt
2 tbsp sugar
1/3 c plus 1 tbsp shortening
2/3 c milk
1 egg, unbeaten
Directions:
Directions:
Sift together first 5 ingredients. Cut shortening into mixture to make coarse crumbs. Add milk then the egg. Mix with fork until dough follows fork around bowl. Knead on floured board 5 or 6 times. Roll or pat to 1/2 inch thickness, cut out. Place on baking sheet about 3/4 inches apart. Bake at 450º 10-12 minutes
Number Of Servings:
Number Of Servings:
16

 

 

 

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