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Hot Mushroom Cheese Dip Recipe

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This recipe for Hot Mushroom Cheese Dip is from Cooking with Baba 2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs lean hamburger
1 medium onion,chopped
2 lbs Velveeta cheese
1 x 8 oz jar salsa (medium or hot)
2 tbsp diced green chilies
1 x 10 oz can mushroom soup
1 tsp garlic powder
Directions:
Directions:
In a large pot brown hamburger and onions;, drain off grease. Add remaining ingredients except for cheese. Cut cheese in small cubs. Stir into hamburger mixture and cook over low heat, stir occasionally until melted. Serve warm with tortilla chips or crackers. This dip freezes well. Simply heat small amount in microwave. If you like it hotter, add hot sauce or chillies to taste. New

 

 

 

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