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E-Z Pork Chops in Gravy Recipe

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This recipe for E-Z Pork Chops in Gravy is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 pork chops
1 envelope Lipton Onion Soup Mix
10 3/4 oz. Cream of Mushroom Soup
1/2 can water

Directions:
Directions:
Brown pork chops in skillet (season if desired).
Transfer pork chops to an oven-proof pan and sprinkle anywhere from a half to a full envelope of onion soup mix on top of the chops. Cover with foil and bake at 350º for 1 hour.
Combine the soup with 1/2 can of water. Remove foil from chops and the soup mixture. Stir together, scraping meat drippings into the soup mixture. Bake for an additional 30 minutes.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour 45 minutes
Personal Notes:
Personal Notes:
These chops are very tender and tasty. I like that they make their own gravy, too.

 

 

 

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