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Italian Beef Recipe

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This recipe for Italian Beef is from The Adderhold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lb. beef roast or London Broil
5 chicken bouillon cubes
1 jar pepperoncini with juice
1-2 tsp. minced garlic
2 tbsp. Italian seasonings
Directions:
Directions:
Place beef and bouillon in a crock pot and cover halfway with water. Cook at least 10 hours. Add remaining ingredients and continue cooking 2 more hours. Meat should break apart easily. Serve open-face on slices of French bread. May add provolone cheese or more peppers.

 

 

 

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