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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

White Chocolate Frosting Recipe

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This recipe for White Chocolate Frosting is from The Adderhold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. white baking chocolate
2/3 cup heavy whipping cream
2/3 cup butter, softened
1 tsp. vanilla
8 cups powdered sugar
Directions:
Directions:
Melt chocolate and milk in microwave stirring at 30 second intervals until melted and smooth. Cool completely. In a large bowl, combine white chocolate mixture, butter, and vanilla. Beat until smooth. Gradually add powdered sugar, beating until light and fluffy.

 

 

 

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