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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Pasta Recipe

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This recipe for Pasta is from The Baker Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package frozen Rossetto Ravioli or Tortellini
1 tbsp. olive oil
8 oz bacon finely diced
½ medium onion, diced
1 clove garlic, minced
1 can (14.5 oz) diced tomatoes
¼ tsp basil
¼ tsp oregano
5 tbsp. tomato paste
⅔ cup chicken broth
½ tbsp. parsley
Directions:
Directions:
Prepare pasta as directed. Place oil and bacon in pan, cook bacon until browned. Add onion and garlic. Cook until soft. Stir in rest and simmer for 3 minutes. Add salt and pepper to taste. Serve over pasta.

 

 

 

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