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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Grandma Candler's Peach Cobbler Recipe

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This recipe for Grandma Candler's Peach Cobbler is from Candler-Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 c. flour
salt
2 tsp. baking powder
3/4 to 1 c. milk
Directions:
Directions:
Mix dry ingredients. Add milk.

Melt 1/2 c. margarine (or butter) in 9 X 13 pan. Pour batter over melted butter in pan. DO NOT STIR! Pour in large can of peaches in heavy syrup. Again do not stir. Bake at 350º for 50 - 60 minutes.
Personal Notes:
Personal Notes:
Daughter of Robert and Carol Laramore; son-in-law and daughter of Leo and Christine Candler.

 

 

 

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