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Lasagna "Cupcakes" Recipe

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This recipe for Lasagna "Cupcakes" is from A culinary Love Affair, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 cup Ricotta cheese
1 cup Shredded parmesan cheese
1 1/2 Pasta sauce
2 cups Ground beef Cooked
10 Wonton wrappers
1 1/2 cup Shredded mozarella cheese
5 each Cherry tomatoes Cut in half
As needed Basil Chopped
3 tbsp Ninednine spice blend

Directions:
Directions:
heat oven to 375. Spray regular size muffins with cooking spray. In bowl, mix ricotta and parmesan. In another bowl, mix pasta sauce, spice blend and ground beef. Put one wrapper in bottom of each muffin cup; top each with 1 heaping TBSP pasta sauce and 1 TBSP cheese mix. Repeat layers, ending with sauce mix. Sprinkle each with each with mozarella cheese. Spray large sheet of foil with cooking spray; place sprayed side over pan. bake 15 minutes. uncover and bake 15 minutes longer. Let sit about 15 minutes before serving.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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