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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Grandma's Escalloped Corn Recipe

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This recipe for Grandma's Escalloped Corn is from Grandma Joyce's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can of cream style corn
1 egg
1 cup milk
20 square soda crackers
Directions:
Directions:
Crush up soda crackers.
Add to can of corn.
Fill empty can 1/3 full of milk.
Beat egg into milk.
Add milk and egg to corn.
Bake at 350º for about 1 hour.

 

 

 

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