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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Summer Slaw Recipe

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This recipe for Summer Slaw is from The Ragsdale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head cabbage
2 medium onions
1 c. vinegar
1 c. sugar
3/4 c. salad oil
1 t. salt
1 t. dry mustard
1 t. celery seed
Directions:
Directions:
Grate cabbage and onions, set aside.
Combine remaining ingredients and heat to boiling point. Cool to lukewarm and pour over cabbage and onions.
Keeps for several days in covered container in refrigerator.

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