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Chocolate Peanut Butter Eggs Recipe

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This recipe for Chocolate Peanut Butter Eggs is from The Eversmann Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. 10 X-Sugar
1 T. milk
1 stick butter
1 tsp. vanilla
3/4 c. peanut butter or coconut
1 package (6 oz.) chocolate chips
Directions:
Directions:
Cream butter until light and creamy, add sugar slowly and mix with hands while adding milk.
Add peanut butter and mix.
Add vanilla and mix.
Mold in egg shapes.
Freeze for 5 minutes.
Meanwhile, melt chocolate (add paraffin or wax); coat with chocolate.
Put in wax paper.
Number Of Servings:
Number Of Servings:
2 eggs

 

 

 

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