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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Dry Garlic Ribs Recipe

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This recipe for Dry Garlic Ribs is from Janice's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tbsp soya sauce
2 tsp red wine vinegar
1 tsp salt
1 tsp brown sugar
Dash of pepper
4 cloves garlic
Directions:
Directions:
Mix all ingredients with ribs and leave sit in fridge overnight to marinate.

Lightly dust ribs in mixture of 1/4 cup corn starch and 1/4 cup flour. Bake in oven on cookiesheet until brown and crispy.

 

 

 

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