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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Chocolate Drops Recipe

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This recipe for Chocolate Drops is from Alicia's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ¾ lb. Hershey bar w/ almonds
Crushed vanilla wafers
8 oz. carton Cool Whip
Directions:
Directions:
1. Melt chocolate and let set for 5 min.
2. Empty Cool Whip into bowl. Fold in chocolate slowly.
3. Drop by teaspoons into crushed vanilla wafers.
4. Roll into balls.
5. Keep refrigerated.

 

 

 

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