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Kick The Can Ice Cream Recipe

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This recipe for Kick The Can Ice Cream is from The Mellody Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup whole milk
1 cup cream
1/3 cup sugar
1/2 tsp vanilla

1 lb coffee can
3 lb coffee can
crushed ice
Directions:
Directions:
Mix and pour first four ingredients into 1 lb can.
Place smaller can, with lid securely on, in larger can and fill larger can with ice.
Roll for 10 minutes.
Personal Notes:
Personal Notes:
Maria's girl scout troop camping trip.

 

 

 

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