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Toffee Graham Cookies Recipe

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This recipe for Toffee Graham Cookies is from The Cole Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
1/2 C sugar
Enough graham crackers to cover a sheet cake pan, about 1 1/2 package
Slivered almonds
Directions:
Directions:
Bring butter and sugar to a hard boil.
Boil for 2 minutes.
Spread on graham crackers that are touching on a sheet cake pan.
Sprinkle almonds on top.
Bake at 325º for 12 minutes.
Remove immediately to cool on waxed paper.
Personal Notes:
Personal Notes:
These are unbelievably good. What's not to like about sugar, butter and almonds??

 

 

 

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