Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Oven Baked Buttermilk Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oven Baked Buttermilk Chicken is from Food, Family, and Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 envelope Lipton's Golden Onion Soup Mix
1 cup unbleached all purpose flour
2 large eggs
1/2 cup buttermilk
3 lbs. chicken parts
1/4 cup butter
Directions:
Directions:
Preheat oven to 425º. Combine soup mix with flour and set aside. Beat eggs with buttermilk. Dip chicken pieces in buttermilk mixture, then flour mixture, coating well. Place in a large shallow baking pan, on rack, and chill 30 minutes. Drizzle with butter, then bake 45 minutes or well done.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

76W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!