Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Rib Marinade (Cajun Style) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rib Marinade (Cajun Style) is from Floyd Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. olive oil
1 tsp. garlic powder
1 tsp. cayenne pepper
1 tbsp. Cajun (or brown) mustard
1 tsp. onion powder
3 tbsp. lemon juice
1 tbsp. prepared horseradish
Directions:
Directions:
Mix well then add 3 cans of beer. Pour over ribs in large pan and refrigerate overnight. Place ribs over barbeque grill, reserving extra marinade to baste ribs with until done. Baste also when serving. Cut down to 1/3 the recipe for family use.
Personal Notes:
Personal Notes:
1988 Floyd Family Cookbook

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

535W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!