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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

No Cheese-Whiz Broccoli Rice Casserole Recipe

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This recipe for No Cheese-Whiz Broccoli Rice Casserole is from Floyd Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (10 oz) boxes frozen chopped broccoli, thawed
2 cups cooked rice
8 oz shredded cheddar cheese
2 (10 3/4 oz) cans cream of chicken soup (or you can use one each of cream of mushroom and cream of chicken)
1 small onion, chopped
Butter
Directions:
Directions:
Cook onion in butter in large skillet until done.
Add remaining ingredients and cook until cheese is melted
Put in 2 quart casserole dish.
Bake at 350 for 1 hour.
Number Of Servings:
Number Of Servings:
6

 

 

 

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