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Taco Delight Recipe

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This recipe for Taco Delight is from The First Gospel Hour Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. Hamburger Meat
2 packages Taco Seasoning
2 cans Pinto Beans (undrained)
2 cans diced Ro-Tel (undrained)
2 cups shredded Mild Cheddar Cheese
1 package Spanish Rice
Tortilla Chips
Directions:
Directions:
Brown hamburger meat then drain.
Add taco seasoning to meat and cook as directed.
While taco meat is simmering, cook the Mexican rice as directed.
In a large pan, add the pinto beans and ro-tel.
After the taco meat and Mexican rice are done, add it to the pinto beans and ro-tel mixture. Heat on top of the stove.
Add cheese to mixture. Mix until well blended.
Put tortillia chips in bowls and pour the mixture over the chips.

 

 

 

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