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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Preserving Children Recipe

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This recipe for Preserving Children is from Ahlers Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large grassy field
2+ children
1-2 dogs
1 brook
countless pebbles
wildflowers
1 warm sun
1 clear blue sky
1 summer day
Directions:
Directions:
Mix the children and the dog(s). Blend with the sunshine and dump into the grassy field. Stir continuously. Pour the brook gently over the pebbles. Sprinkle the field with flowers. Cover all with a clear blue sky and bake in the warm sun.

When the children are browned, call them home. Take from the sun and cool in the bathtub.

Delicious when served with hugs and kisses.
Personal Notes:
Personal Notes:
This recipe was given to Edith Ahlers from her mother-in-law Elaine when Edith was expecting her son Zachary.

 

 

 

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