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"Hunger is the best sauce in the world."--Cervantes

Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Food, Family, and Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 slices of bread
1 lb. sausage
2 cups cheese
10 eggs
4 cups milk
1 t. onion powder
1/4 t. dry mustard
salt/pepper
Optional: mushrooms, onions, tomatoes
Directions:
Directions:
Preheat oven to 325º. Cook, crumble, and drain sausage. Grease 9 X 13 pan. Lightly butter both sides of all the pieces of bread. Line bottom and sides of pan with bread. Beat 10 eggs- Add milk, onion powder, mustard, salt, and pepper. Pour mixture over bread. Add cheese. Top with sausage. Bake one hour uncovered. You may add optional items in egg mixture or cook with sausage.

 

 

 

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