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Saskatoon Cheesecake Recipe

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This recipe for Saskatoon Cheesecake is from That Doesn't Taste Like Mom's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups saskatoons
½ cup water
½ cup sugar
2 tbsp cornstarch
1 cup graham wafer crumbs
1/3 cup melted butter
8 oz cream cheese
½ cup sugar
¼ tsp salt
1 tsp lemon juice
1 tsp vanilla
½ cup crushed pecans
1 small container cool whip
Directions:
Directions:
Bring saskatoons, water and sugar to a boil. Thicken with cornstarch and cook on low heat. Let cool.

Crust:
Combine graham wafer crumbs and melted butter and press into 8 x 8 pan.

Filling:
Blend cream cheese, sugar, salt, lemon juice, vanilla, crushed pecans, and cool whip until fluffy. Spoon over crust and chill at least 3 hours. Spoon topping over at serving

 

 

 

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