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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Chicken Enchiladas Recipe

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This recipe for Chicken Enchiladas is from The Doll Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large pkg, skinless chicken breasts
Lawery's Seasoned salt or Alpine Touch
2 cans cream of chicken soup
1 pint sour cream
1 4 oz chopped green chilies
1 can mushroom pieces, drained
Flour tortillas
Chili powder to taste
Salt and pepper
Grated cheese
Directions:
Directions:
Cut the chicken into pieces and fry with a little oil and seasoned salt. In sauce pan heat the soup, sour cream, green chilies, mushrooms, chilli powder, salt and pepper.Microwave the tortillas for 30 - 45 seconds. Put some sauce and chicken on the tortillas and roll up. Pour remaining sauce over the tortillas. Bake 350º for 30 minutes. The last 5 minutes of baking time sprinkle the cheese over the top and finish baking. Enjoy!!!

 

 

 

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