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Coffee Meringue Cookies Recipe

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This recipe for Coffee Meringue Cookies is from The Kennedy/Dickson/Bal Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
1/8 tsp salt
½ tsp cream of tarter
½ cup sugar
1 tbsp instant coffee
6 ounce package chocolate chips
Directions:
Directions:
Beat egg whites until foamy. Add salt and cream of tarter. Beat until stiff but not dry. Combine sugar and coffee and add to egg whites 2 tbsp at a time. Fold in chocolate chips. Drop by tablespoonful onto greased cookie sheet. Bake 25 minutes at 300F.

 

 

 

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