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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Great Aunt Marian's No Bake Chocolate Roll Recipe

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This recipe for Great Aunt Marian's No Bake Chocolate Roll is from The Fratzke/Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bar German sweet chocolate
2 Tbsp. butter
1 egg, beaten well
1/4 Tsp. salt
1/2 Tsp. vanilla
1 C. powdered sugar
1 C. chopped nuts
3/4 pkg. miniature marshmallows, pastel colored
1 pkg. coconut
Directions:
Directions:
Melt chocolate and butter over low heat. Cool slightly. Add egg, vanilla, powdered sugar and salt and pour over nuts and marshmallows. Mix well.
Put coconut on waxed paper and work chocolate mixture into rolls (2 logs).
Should be almost 2 inches across.
Wrap tightly in foil and refrigerate until hard.
Slice when ready to serve.

Also known as 'Cathedral Window Cookies'.
Number Of Servings:
Number Of Servings:
2 logs
Personal Notes:
Personal Notes:
This recipe comes from my Grandma Alice's sister, Marian. Mom used to make these no bake cookie logs at Christmas time.

 

 

 

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