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Frito Corn Salad Recipe

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This recipe for Frito Corn Salad is from St. Mary Eighth Grade Class, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 16 oz. whole kernel corn
1 red pepper
1 yellow pepper
1 c. green onion
1/2 c. mayonnaise
1 c. cheese
9 3/4 oz. Fritos corn chips
Directions:
Directions:
Drain canned corn.
Dice peppers and green onions.
Put in a large bowl and add mayonnaise. (you can increase this up to 1 c.)
Add cheese.
Just before serving add the Fritos.
Personal Notes:
Personal Notes:
The recipe calls for Chili Cheese Fritos.

 

 

 

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