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TOMATO PIE Recipe

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This recipe for TOMATO PIE is from The Miller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tomatoes, peeled and sliced
10 basil leaves, chopped
1/2 c. chopped green onion
1-9 inch prebaked deep dish pie shell
1 c. grated mozzarella
1 c. grated cheddar
1 c. mayonnaise
Salt and pepper
Directions:
Directions:
Preheat oven to 350 degrees
Place tomatoes in colander n the sinkin 1 layer
Sprinkle with salt and allow to drain 10 min.
Layer tomato slices, basil, and onion in pie shell. Season with salt and pepper; combine grated cheeses and mayonnaise together. Spread on tomatoes and bake for 30 min. or until lightly browned.
To serve, cut into slices and serve warm.
Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
20 min.

 

 

 

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