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Quinoa Salad Recipe

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This recipe for Quinoa Salad is from Recipes for Success, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. uncooked Quinoa
3 c. chicken or veggie broth
3 tbsp. extra virgin olive oil
1 1/2 tsp. fresh mint
1 1/2 tsp. fresh lemon peel
1 1/2 tsp sherry vinegar
3/4 tsp salt
1 1/2 c. cherry tomatoes
1 1/2 c. thin ribbons of radiccio
3/4 c. yellow bell peppers
3/4 c. chopped cucumber
1/2 c. crumbled feta
3 tsp chopped kalamata olives
1 1/2 tsp. scallions or shallots
Directions:
Directions:
Cover quinoa with water for 5 minutes and then drain
Boil broth, add quinoa, simmer for 15 minutes or until absorbed
Fluff, cool and combine olive oil and salt to quinoa
Toss veggies and feta to dressed quinoa
That is it!
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
aprox. 25 minutes
Personal Notes:
Personal Notes:
Quick and easy to make...you can make this ahead of time and make it a cold salad as well. You can also make this a dinner by adding a protein. It's easy to switch up the veggies or add even more.

 

 

 

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