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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Freezer Cole Slaw Recipe

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This recipe for Freezer Cole Slaw is from Grandma Rodman's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium head cabbage shredded
1 teaspoon salt
Carrots or green pepper if desired
1/4 cup water
1 cup vinegar
2 cups sugar
1 teaspoon celery seed
1 teaspoon mustard seed
Directions:
Directions:
1. Mix cabbage and salt and let stand 1 hour. Squeeze out. Add grated carrots or green pepper if desired.
2. Make syrup with water, vinegar, sugar, celery seed, mustard seed. Tie in a cloth bag and drop into boiling syrup for a couple minutes.
3. Let syrup cool. Pour over cabbage and freeze.

 

 

 

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