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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

PINA COLADA SQUARES Recipe

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This recipe for PINA COLADA SQUARES is from Heavenly Fixin's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups vanilla wafer crumbs
1/3 cup butter, melted
1 (8oz) can cream of coconut
1 (8oz) pkg. cream cheese, softened
1 tsp rum flavoring
1 (8oz) can crushed pineapple, drained
1/2 cup maraschino cherries, chopped
1/2 cup nuts, chopped
1 (8oz) ctn, frozen whipped topping, thawed
1 cup flaked coconut
Directions:
Directions:
Combine crumbs and butter. Press into a 9 x 13 baking pan. Set aside. Using an electric mixer on medium speed, gradually add cream of coconut to cream cheese until blended. Stir in rum flavoring, pineapple, cherries and nuts. Fold in whipped topping. Spread over crust. Chill for several hours or overnight. Cut into squares.
Number Of Servings:
Number Of Servings:
24 bars

 

 

 

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