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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Oatmeal Carmalites Recipe

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This recipe for Oatmeal Carmalites is from Grandma Rodman's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup melted oleo
1 & 1/2 cup brown sugar
2 cups flour
2 cups oatmeal
1 teaspoon baking soda
1/2 teaspoon salt
1 cup nuts, chopped
1 cup chocolate chips
14 oz. package caramels
1/2 cup evaporated milk
Directions:
Directions:
1. In a large bowl, cream together oleo and brown sugar. Blend in flour, oatmeal, soda, and salt. Press half of the mixture into a greased 9 inch X 13 inch pan. Bake 10 minutes at 350 degrees. Removed cookies from oven and sprinkle with nuts and chips, let cool.
2. In a separate saucepan, over low heat, melt the caramels and milk. Pour this mixture over the chips and nuts. Cover the cookies with the remaining crumb mixture. Bake cookies for 15-20 minutes at 350 degrees. Cool. Cut into squares.

 

 

 

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