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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Kayla's Chocolate Cupcakes Recipe

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This recipe for Kayla's Chocolate Cupcakes is from E-LAB-ORATE 5th Ed., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box devil food cake mix (I use Betty Crocker’s Super Moist)
1 (3.5 oz) box of chocolate pudding mix
1C. sour cream
1C. oil
1/2C. warm water
2tsp. vanilla extract
4 eggs lightly beaten
Directions:
Directions:
Preheat oven to 350. Mix all the ingredients together and place into lined muffin tins. (I use a large cookie scoop to measure). Bake 20-24 minutes or until toothpick comes out clean. Leave them in the pan for 10 minutes to cool.

 

 

 

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