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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

White Christmas Candy Recipe

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This recipe for White Christmas Candy is from Grandma Rodman's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 cups granulated sugar
1/2 lb. butter
1 small bottle white Karo (16 oz)
1 large can Carnation
2 cups shelled walnuts

Directions:
Directions:
1. Boil until thick and soft ball stage. Stir constantly.
2. Beat and pour into buttered pan.

 

 

 

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