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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

North Dakota Pie Recipe

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This recipe for North Dakota Pie is from The Fratzke/Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 egg whites
3/4 cup sugar
1 tsp. baking powder
15 saltine crackers, rolled or pounded into crumbs
1/2 cup walnuts, chopped
1 tsp. vanilla
Directions:
Directions:
Beat egg whites until slightly foamy. Mix all dry ingredients together and add to beaten egg whites along with the vanilla.

Pour into greased pie pan. Bake in oven that's preheated to 275 degrees for 40-45 minutes.

Serve with a generous amount of whipped cream (Cool Whip).
Personal Notes:
Personal Notes:
I believe this simple recipe dates back to the early 1900's and was possibly handed down from my husband's grandmother, Bertha (Fratzke) Jackson.

 

 

 

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