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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Italian Picnic Chicken Recipe

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This recipe for Italian Picnic Chicken is from The Las Cruces Association of REALTORS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 2 1/2 lb. chicken
1/3 cup olive oil
1 1/2 tsp onion powder
1 tsp salt
1/2 tsp garlic powder
1/4 tsp oregano
1/4 tsp basil
1/4 tsp black pepper
3/4 cup Italian style bread crumbs (made from French bread)
Directions:
Directions:
Cut chicken into serving pieces and place in a snug fitting bowl. Combine olive oil, onion powder, salt, garlic powder, oregano, basil and black pepper in a small bowl & mix well. Pour over chicken, turning each piece to coat well. Cover and refrigerate for 90 minutes, turning occasionally.

Preheat oven to 350 degrees. Pour crumbs into a plastic bag. Add chicken and coat with crumbs and place in an oiled shallow baking pan. Bake until crisp about 45 minutes. Serve hot or cold.

 

 

 

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