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Serviceman's Candy Recipe

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This recipe for Serviceman's Candy is from Keith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups sugar
2 cups light corn syrup
1- 13 oz can and 1- 6 oz. can evaporated milk
1/2 c. butter or margarine
2 tsp. vanilla
1 c. chopped nuts
1 c. toasted coconut
Directions:
Directions:
Cook sugar, syrup, milk and butter over low heat until it becomes a medium hard ball. Beat until it begins to stiffen, then add vanilla, nuts, and coconut. Pour into lightly buttered 11x15x3" pan to cool. Cut into pieces and place in air-tight container. Keeps indefinitely and improves with age.

 

 

 

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