Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Pork Chops w/stuffing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pork Chops w/stuffing is from Love to Cook and Cook with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 lean pork chops (may use 4 or 5)
1 box Stove Top pork stuffing mix
1 can cream of mushroom soup

Directions:
Directions:
Line 13 x 9 inch pan with aluminum foil on bottom and sides. Heat oven to 300 degrees. Make stuffing according to directions on box. Brown pork chops and arrange in bottom of pan.

Top each pork chop with equally divided dressing. Spoon undiluted soup on top of dressing and chops.

Cover pan completely with foil and seal edges. Bake at 300 degrees for 2 to 2 1/2 hours.

Personal Notes:
Personal Notes:
To cut down on bake time, i cook pork chops til almost done . Then bake at 350º for 30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

157W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!