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No-Fail Fudge Recipe

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This recipe for No-Fail Fudge is from Love to Cook and Cook with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup evaporated milk
3 cups white sugar
1 sticks butter
12 oz. pkg. semi sweet chocolate chips
1 jar marshmallow cream
2 cups nuts or more if desired
Directions:
Directions:
Melt butter in a large pan.
Add sugar and milk. Bring to a boil, after it reaches a rolling boil, continue boiling over medium heat til candy thermomenter reaches medium soft ball stage (238º) boil 5more minutes. Remove from heat and add chocolate chips til melted. Add marshmallow cream , stir til melted Add nuts. Pour into a buttered 9x13 pan. Cut into squares.
Personal Notes:
Personal Notes:
you can substitute 1 1/2 cups peanut butter in place of chocolate chips

 

 

 

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