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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Wholly Guacamole Recipe

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This recipe for Wholly Guacamole is from The Zbell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 avocados (soft, but not mushy)
2-4 garlic cloves, minced
1 lime, cut in half
1 medium tomato, diced
1/2 medium onion, diced
salt
chopped cilantro, optional
1 diced jalapeno pepper, optional

Directions:
Directions:
Cut avocados in half, remove pit, and spoon avocado into a mixing bowl.

Add minced garlic and squeeze the juice from 1/2 of the lime into the bowl of avocado.

Mash the ingredients together to desired consistency using the back of a large spoon or a potato masher.

Fold in diced tomato and diced onion, a couple pinches of salt, and the juice from the remaining lime half. (Add cilantro and pepper at this time if desired.)

Cover the bowl and refrigerate for 30-45 minutes.

Uncover and taste.

Add salt as needed.

 

 

 

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